CORN CRISPIBREAD

Gluten Free Wheat Free GMO Free Vegan Sugar Free Dairy & Egg Free

WEIGHT

125g

INGREDIENTS

Maize Flour (52%), Rice Flour, Maize Polenta (22%), Salt, Emulsifier: Monoglyceride From Vegetable.

COUNTRY OF ORIGIN

Australia

DESCRIPTION

Corn Crispibread is made with a deliciously light and crunchy texture full of the goodness of sun ripened corn making it the perfect nutritious lunch or snack for when you’re on the go. Free from gluten, wheat, dairy, egg, tree nuts, soy, yeast, fructose and GMO's. No added MSG and suitable for those following a Vegan/Vegetarian or FODMAP diet. Kosher.

NUTRITION INFORMATION

 

Serving Size: 15g