Betty Crocker Red Velvet Cake Mix 425g

Nothing artificial No added colors

WEIGHT

425g

INGREDIENTS

Sugar, Wheat Flour, Palm Fat, Fat-Reduced Cocoa Powder (3%), Raising Agents (Calcium Phosphates, Sodium Carbonates), Corn Starch, Emulsifiers (Propane-1, 2-Dioli Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-lactylate), Salt, Stabiliser (Xanthan Gum), Colours (Carmines, Paprika Extract), Flavourings, Flour Treatment Agent (Ascorbic Acid)

COUNTRY OF ORIGIN

United Kindom

DESCRIPTION

This Red Velvet Cake oozes sophistication with its deep, red luscious sponge and a subtle chocolate taste, simply divine with cream cheese icing. Grab your apron and mixing bowl and fire up your oven to 180°C (160°C for fan assisted ovens)/Gas Mark 4. For cupcakes bake in a fan assisted oven at 160°C. It’s baking time!

NUTRITION INFORMATION

Typical Values	Cake mix as sold Per 100g	1/12th of cake (68g) baked without icing	%* (68g)
Energy	1603kJ	938kJ
-	379kcal	224kcal	11%
Fat	4.9g	11g	16%
of which saturates	2.8g	2.3g	12%
Carbohydrate	76.8g	27.2g	10%
of which sugars	47.6g	16.9g	19%
Fibre	1.9g	0.7g	-
Protein	6g	3.7g	7%
Salt	1.28g	0.5g	8%
*Reference intake of an average adult (8 400 kJ/ 2 000 kcal)	-	-	-
Contains 12 portions	-	-	-